Monday through Thursday: 3:00pm – 10:00pm

Friday and Saturday: 11:00am – 11:00pm

Sunday: 11:00am – 5:00pm


Hot Buttered Chicken Sandwich

Pretzel crusted chicken breast, house-made Nashville hot butter, sweet horseradish pickles, brioche bun

Salmon BLT*

Seared salmon, Czuchraj bacon, garlic herb aioli, basil, lettuce, tomato, Mediterra ciabatta roll

Caprese Burger*

1/4 pound grilled patty from Lance's Beef, tomato, basil, onion, fresh mozzarella, balsamic drizzle, brioche bun

Build Your Own Burger*

1/4 pound patty from Lance's Beef, your choice of cheese and toppings.
Select pink or no pink.

The Fitz Burger*

1/3 pound patty from Lance's Beef, bacon, sautéed onions, Edmund Fitzgerald Porter BBQ, cheddar cheese, mayonnaise, toasted brioche bun

Caramelized Onion Bunless Burger*

1/4 pound patty from Lance's Beef, 1/2 caramelized onion from Oberlin Food Hub, cheddar, lettuce, tomato, fry sauce

Veggie Burger

Grilled veggie burger, tomato, vegan garlic pesto, toasted brioche bun

Sunday Brunch

Sunday Brunch Served 11AM - 4PM (Bar open until 5PM)

Heirloom Tomato Salad

Heirloom tomato, broccoli slaw, balsamic, mustard greens, sumac, herbs

Salmon Salad

Curried salmon salad, grilled avocado, citrus, Beet Red kraut, spent grain toast

Pierogi Soup

Potato, bacon, mirepoix, cream, pierogi

Pub Biscuit

Sausage gravy, bacon, sautéed onion

Stuffed Crepes

Braised beef, demi mushroom sauce, onion straws

Fitzgerald Burger

Market patty, bacon, smoked cheddar, Edmund Fitzgerald Porter BBQ sauce, onion straws, brioche bun

White Omelette

Tomato, zucchini, mushroom, onion, garlic, egg white, herbs

Pesto Chicken Salad Sandwich

Pulled chicken, house pesto aioli, thick cut bacon, greens

Garden Salad

Mixed greens, cherry tomato, spent grain crouton, herbs

French Toast

Your choice of topping, served with maple syrup and whipped butter: house berry compote or banana chutney with brie

Brewpub Grits

Chorizo, bacon, eggs, herbs

Brewhouse Burger

Choice of cheese, split top bun

Chicken & Waffle

Bourbon maple chicken meatballs, orange habanero marmalade, apple potato hash, cinnamon waffle, maple syrup

Spice and Smoke Deli Wrap

Spinach or whole grain wrap, smoked ham, turkey, mild capicola, bacon, smoked cheddar, greens, tomato, red onion, sriracha mayo

Vegan Options

Spring Pea & Asparagus Soup

Pea puree, shaved asparagus, lemon dill spatzel, champagne vinegar, herbs

Hop Pepper Pizza

Hop-infused tricolor peppers, vegan mozzarella, onion, arugula, garlic oil

Margherita Pizza

Vegan mozzarella, tomato, garlic oil, basil

Ravioli Pomodoro

Spinach and mushroom ravioli, eggplant "bacon," fennel, crimini, tomato

Market Antipasto

Warm olive medley, hop oil, eggplant caviar, gluten free cracker, beetroot hummus, pita, spiced walnut, fig jam

Killbuck Valley Mushroom Pizza

Oyster mushroom, leeks, vegan mozzarella, rosemary, garlic oil

Roots & Green Pub Bowl

Sweet potato and parsnip hash, kale, mustard greens, quinoa, Beet Red Kraut, gochujang almond, smoked salt, maple and hazelnut vinaigrette. Served cold.

Fennel & Orange Salad

Shaved fennel, apple, orange, champagne vinaigrette, greens, thyme, sea salt

Pesto, Piselle & Papardelle

Spring pea, asparagus, caramelized onion, mustard greens, mint pesto, garlic, lemon pepper pasta

Daily Specials


Eliot Ness Amber Lager & Slow Cooked Ribs
Half Slab or Full Slab. Served with mac & cheese and coleslaw.


Dortmunder Gold Lager & Beer-Battered Fish Sandwich 

Beer-battered fresh catch, tartar sauce, lettuce, tomato, onion, brioche bun, sidewinder fries


Vibacious Double IPA & Boneless Wings

Boneless wings with your choice of sauce
Bone-in +$2


Mexican Lager with Lime & Rotating Taco
Ask your server for today's special.


Midwest IPA with Brat & Pierogi

Ohio City Provisions Dortmunder Gold Bratwurst, Sophie's Natural Pierogi, sauerkraut, whole grain mustard

Happy Hour

Conway Mule

Jameson Irish Whiskey, ginger beer, fresh lime 

Stuffed Pepper

One bell pepper stuffed with ground beef and rice. Smothered in marinara.

$6 Cabernet & Chardonnay
Grapefruit Blood Orange

Voudoux Vodka (Medina, OH) blood orange liqueur, grapefruit juice, soda

Fried Pickle Spears

Served with Thousand Island Dressing

Sidewinder Fries

Served with Stilton cheese sauce

Chorizo Queso Dip

Served with chips


Mac & Cheese
Sidewinder Fries, Stilton Sauce, Pickles
Mashed Potatoes
Brussels & Bacon
Farm Vegetable
Turmeric Cauliflower
Pierogi (3)


West Side Market Board

Local cheeses and meats, house-pickled vegetables, Cleveland Jams, spent grain crackers from Ten Ten Bakery

Sausage Sampler

A selection of sausages from Ohio City Provisions and Czuchraj Meats, sauerkraut, sautéed onions, pickles, mustard

Add a side of two pierogi $2

Fry Wheel

Basket of fries with sides of bacon, Stilton cheese sauce, green onions, sour cream, and cheese

Pork Banh Mi Pierogi

Three Sophie's Natural Pierogi, Czuchraj pork belly, sautéed onions, cilantro lime cream sauce

Pub Wings

Choice of Buffalo, Edmund Fitzgerald Porter BBQ, or Garlic Parmesan, Lemon Pepper dry rub, or Spiced Chile dry rub served with your choice of ranch or blue cheese and celery

Boneless wings available.

Pickle Platter

Assorted house-pickled vegetables, pretzel bites, Dortmunder Gold Lager whole grain mustard

Bavarian Pretzel

One fresh baked pretzel from Edwins Bakery, Dortmunder Gold Lager Stilton cheese sauce 
Add another pretzel $6


Dry Rub Grilled Pork Chop

Spiced chile rub, mashed potatoes, fresh farm vegetables from Oberlin Food Hub. Topped with honey.

Fresh Catch*

Catch of the day

Fish & Chips
Alaskan cod in Eliot Ness Amber Lager batter, sidewinder fries, house slaw, house tartar
Ohio City Pasta Garlic & Chive Fettuccine

Vegan nut-free pesto sauce, vegan Ohio City Pasta, farm fresh vegetables from Oberlin Food Hub
Add Chicken $6 / Add Salmon $8

Pretzel Chicken Dinner

Pretzel-crusted chicken breast in Dortmunder Gold mustard sauce, confetti relish, vegetables, mashed potatoes

Brat & Pierogi

Czuchraj’s Dortmunder Gold bratwurst, Sophie’s Natural Pierogi, sauerkraut, whole grain mustard

Butcher's Cut*

Rotational fresh-cut market beef, herb butter, baby baker potatoes, fresh vegetable

West Side Mac

Ohio City Pasta fagiolini, Czuchraj bacon, Gerber’s Amish Farm grilled chicken, gouda, Parmesan, scallions

Grilled Turmeric Cauliflower Steak

Rice, farm vegetables from Oberlin Food Hub


Italian Market
Locally sourced market capicola, soppressata, and pepperoni, banana peppers, mozzarella cheese, house-made marinara
Killbuck Valley Mushroom
Shiitake and cremini mushrooms from Killbuck Valley Farms, garlic rosemary sauce, mozzarella, Stilton blue cheese
Bell peppers, onions, mushrooms from Killbuck Valley Farms, mozzarella, garlic oil
Build Your Own
Marinara, mozzarella cheese
Tomato, basil, fresh mozzarella, garlic oil


Sunday Brunch Served 11AM - 4PM

Fruit Fool

Vanilla yogurt, fresh fruit, layered with house granola

Eggs & Bacon

Scrambled eggs, American cheese, crispy bacon, berries

Short Stack

Pancakes, maple syrup, whipped butter, berries


Stilton Cheddar

Dortmunder Gold Lager, Stilton blue cheese, cheddar

Soup of the Day

Ask your server for our daily selection


Caprese Salad

Heirloom tomatoes, fresh basil, mozzarella cheese, balsamic drizzle.
Add Chicken $6 / Add Salmon $8

Caesar Salad

Romaine, shaved Parmesan, cracked black pepper, croutons. Served with a lemon wedge.

Add Chicken $6 / Add Salmon $8

Lettuce Tacos

3 Romaine lettuce boats filled with sweet potatoes, parsnips, onions, parsley, spicy pickled jalapeños, shallots, and carrots from Oberlin Food Hub. Topped with fresh cilantro lime cream sauce.
Add Chicken $6/ Add Salmon $8


Bread Pudding

Whiskey butter, raisins, cinnamon, whipped cream


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