Heirloom tomato, broccoli slaw, mustard greens, balsamic, sumac, herbs, smoked salt

Spinach and mushroom ravioli, eggplant "bacon," fennel, crimini, tomato

Warm olive medley, hop oil, eggplant caviar, gluten free cracker, beetroot hummus, pita, spiced walnut, fig jam

Oyster mushroom, leeks, vegan mozzarella, rosemary, garlic oil

Sweet potato and parsnip hash, kale, mustard greens, quinoa, Beet Red Kraut, gochujang almond, smoked salt, maple and hazelnut vinaigrette. Served cold.

Shaved fennel, apple, orange, champagne vinaigrette, greens, thyme, sea salt

Spring pea, asparagus, caramelized onion, mustard greens, mint pesto, garlic, lemon pepper pasta

Pea puree, shaved asparagus, lemon dill spatzel, champagne vinegar, herbs

Hop-infused tricolor peppers, vegan mozzarella, onion, arugula, garlic oil

Vegan mozzarella, tomato, garlic oil, basil

Three Sophie's Natural pierogi, corned beef, sautéed onion, Oberlin Food Hub braised red cabbage

Two fresh baked pretzels from Edwins Bakery, Dortmunder Gold Lager Stilton cheese sauce, horseradish pickles 

Local cheeses and meats, house-pickled vegetables, Cleveland Jams, spent grain crackers from 1010 Bakery

A selection of sausages from K&K Portage Market, Ohio City Provisions, and Czuchraj Meats, sauerkraut, sautéed onions, pickles, mustard

Add a side of two pierogi $2

Choice of Buffalo, Edmund Fitzgerald Porter BBQ, or garlic Parmesan, served with your choice of ranch or blue cheese and celery

Boneless wings available

BREWMASTER’S STASH
Special one-off keg tapped weekly at 4PM

Jameson Irish Whiskey, ginger beer, fresh lime 

Lettuce, tomato, onion. Served with fries. Choose extras from our list of toppings.

YEAR-ROUND PITCHERS | 13

Bombay Sapphire Gin, sweet vermouth, Campari, splash of grapefruit

Three mini sandwiches paired with 5 oz. beers:

Hot Buttered Chicken 
Topped with horseradish pickle. Paired with Vibacious Double IPA.

Parma Po' Boy
Edmund Fitzgerald Porter sausage, Sophie's Natural Pierogi, Bertman's Dortmunder Gold Lager Mustard. Paired with Edmund Fitzgerald Porter.

Pork Belly BLT
Czuchraj pork belly, lettuce, tomato, Dortmunder Gold Lager raspberry jalapeño jam by Cleveland Jam. Paired with Dortmunder Gold Lager.

Pretzel crusted chicken breast, house-made Nashville hot butter, sweet horseradish pickles, brioche bun

Seared salmon, Czuchraj bacon, fresh dill sauce, basil, lettuce, tomato, Mediterra ciabatta roll

All vegetable patty, lettuce, tomato, onion, pickled beet relish, toasted brioche bun

Pretzel crusted chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, lettuce, tomato, toasted brioche bun

Two all-beef market patties, bacon, sautéed onions, Edmund Fitzgerald Porter BBQ, cheddar cheese, mayonnaise, toasted brioche bun

Vegan pickled portobello mushroom, vegan cheese, sauerkraut, vegan thousand island dressing, Mediterra rye bread

Two all-beef patties from K&K Meats, your choice of cheese and toppings. Served with sidewinder fries.

Tomato, zucchini, mushroom, onion, garlic, egg white, herbs

Pulled chicken, house pesto aioli, thick cut bacon, greens

Mixed greens, cherry tomato, spent grain crouton, herbs

Your choice of topping, served with maple syrup and whipped butter: house berry compote or banana chutney with brie

Chorizo, bacon, eggs, herbs

Choice of cheese, split top bun

Bourbon maple chicken meatballs, orange habanero marmalade, apple potato hash, cinnamon waffle, maple syrup

Spinach or whole grain wrap, smoked ham, turkey, mild capicola, bacon, smoked cheddar, greens, tomato, red onion, sriracha mayo

Curried salmon salad, grilled avocado, citrus, Beet Red kraut, spent grain toast

Potato, bacon, mirepoix, cream, pierogi

Sausage gravy, bacon, sautéed onion

Braised beef, demi mushroom sauce, onion straws

Market patty, bacon, smoked cheddar, Edmund Fitzgerald Porter BBQ sauce, onion straws, brioche bun

Whiskey butter, raisins, cinnamon, whipped cream

Shareable

Treats from Cleveland's finest bakers and confectioners. Ask your server for today's dessert!

Edmund Fitzgerald Blondie by Dee's Sweet Treats, chocolate syrup, whipped cream, scoop of vanilla ice cream

Catch of the day

Penne with rosa sauce, heirloom tomatoes, bitter greens, vegan mozzarella

Ohio City Pasta fagiolini, Czuchraj bacon, Gerber’s Amish Farm grilled chicken, gouda, Parmesan, scallions

Czuchraj’s Dortmunder Gold bratwurst, Sophie’s Natural pierogi, sauerkraut, whole grain mustard

Rotational fresh-cut market beef, herb butter, truffle roasted potatoes, fresh vegetable

Commodore Perry IPA & Reuben Sandwich

Corned beef brisket, sauerkraut, Swiss cheese, '88 Sauce. Served on Mediterra rye bread.

TropiCoastal Tropical IPA & Pepper Jack Burger

Market patty, pepper jack cheese, bacon*

Eliot Ness Amber Lager & Half Rack of Ribs

Dry rubbed and covered in Edmund Fitzgerald Porter BBQ sauce. Served with a side of mac & cheese and slaw.

Vibacious Double IPA & Hot Buttered Chicken

Pretzel crusted chicken breast, house-made Nashville hot butter, sweet horseradish pickles, brioche bun

Hazecraft IPA & Boneless Wings

Boneless wings with your choice of sauce

Pancakes, maple syrup, whipped butter, berries

Vanilla yogurt, fresh fruit, layered with house granola

Scrambled eggs, American cheese, crispy bacon, berries

Tossed house Caesar with mixed greens, roasted red pepper, cracked black pepper, parsley, capers, croutons, shaved Parmesan, Dortmunder Gold Lager Caesar dressing

Add Chicken $6 / Add Salmon $8

Ask your server for our daily selection

Dortmunder Gold Lager, Stilton blue cheese, cheddar

Shiitake and cremini mushrooms from Killbuck Valley Farms, garlic rosemary sauce, mozzarella, Stilton blue cheese

House-made marinara sauce, capicola, soppressata, pepperoni, banana peppers, mozzarella cheese