Tomato, zucchini, mushroom, onion, garlic, egg white, herbs

Pulled chicken, house pesto aioli, thick cut bacon, greens

Mixed greens, cherry tomato, spent grain crouton, herbs

Your choice of topping, served with maple syrup and whipped butter: house berry compote or banana chutney with brie

Chorizo, bacon, eggs, herbs

Choice of cheese, split top bun

Bourbon maple chicken meatballs, orange habanero marmalade, apple potato hash, cinnamon waffle, maple syrup

Spinach or whole grain wrap, smoked ham, turkey, mild capicola, bacon, smoked cheddar, greens, tomato, red onion, sriracha mayo

Curried salmon salad, grilled avocado, citrus, Beet Red kraut, spent grain toast

Potato, bacon, mirepoix, cream, pierogi

Sausage gravy, bacon, sautéed onion

Braised beef, demi mushroom sauce, onion straws

Market patty, bacon, smoked cheddar, Edmund Fitzgerald Porter BBQ sauce, onion straws, brioche bun

Heirloom tomato, broccoli slaw, mustard greens, balsamic, sumac, herbs, smoked salt

Spinach and mushroom ravioli, eggplant "bacon," fennel, crimini, tomato

Warm olive medley, hop oil, eggplant caviar, gluten free cracker, beetroot hummus, pita, spiced walnut, fig jam

Oyster mushroom, leeks, vegan mozzarella, rosemary, garlic oil

Sweet potato and parsnip hash, kale, mustard greens, quinoa, Beet Red Kraut, gochujang almond, smoked salt, maple and hazelnut vinaigrette. Served cold.

Shaved fennel, apple, orange, champagne vinaigrette, greens, thyme, sea salt

Spring pea, asparagus, caramelized onion, mustard greens, mint pesto, garlic, lemon pepper pasta

Pea puree, shaved asparagus, lemon dill spatzel, champagne vinegar, herbs

Hop-infused tricolor peppers, vegan mozzarella, onion, arugula, garlic oil

Vegan mozzarella, tomato, garlic oil, basil

Christmas Ale glazed chicken, sauteed onions and peppers, cheddar, mozzarella

Sophie's Natural Pierogi, caramelized onions, mushrooms, spinach. Topped with whipped feta

Choice of Buffalo, Edmund Fitzgerald Porter BBQ, or garlic Parmesan, served with your choice of ranch or blue cheese and celery

Boneless wings available.

Two fresh baked pretzels from Edwins Bakery, Dortmunder Gold Lager Stilton cheese sauce, horseradish pickles 

Local cheeses and meats, house-pickled vegetables, Cleveland Jams, spent grain crackers from 1010 Bakery

A selection of sausages from Ohio City Provisions and Czuchraj Meats, sauerkraut, sautéed onions, pickles, mustard

Add a side of two pierogi $2

Ohio City Pasta and fontina ravioli, sumac brown butter, spinach, mushrooms, scallions

Czuchraj’s Dortmunder Gold bratwurst, Sophie’s Natural pierogi, sauerkraut, whole grain mustard

Rotational fresh-cut market beef, herb butter, baby baker potatoes, fresh vegetable

Slow-roasted brisket, BBQ sauce optional. Served with seasonal veggies and baby baker potatoes. 

Catch of the day

Penne with Vegan alfredo sauce, fall vegetables

Ohio City Pasta fagiolini, Czuchraj bacon, Gerber’s Amish Farm grilled chicken, gouda, Parmesan, scallions

Pretzel crusted chicken breast, house-made Nashville hot butter, sweet horseradish pickles, brioche bun

Seared salmon, Czuchraj bacon, garlic herb aioli, basil, lettuce, tomato, Mediterra ciabatta roll

Grilled veggie burger, arugula, tomato, vegan garlic pesto, toasted brioche bun

Pretzel crusted chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, lettuce, tomato, toasted brioche bun

Two all-beef market patties, bacon, sautéed onions, Edmund Fitzgerald Porter BBQ, cheddar cheese, mayonnaise, toasted brioche bun

Roasted butternut squash, roasted beets, red pepper hummus, pesto, avocado, vegan cheese, onion straws

Two all-beef patties, your choice of cheese and toppings. Served with sidewinder fries.

Crafted locally by Dee's Sweet treats

Mason's Creamery Ice Cream, Edmund Fitzgerald Chocolate sauce, crushed pretzels, caramel, whipped cream

Whiskey butter, raisins, cinnamon, whipped cream

Shareable

Voudoux Vodka (Medina, OH) blood orange liqueur, grapefruit, soda

Three mini sandwiches paired with 5 oz. beers:

Hot Buttered Chicken 
Topped with horseradish pickle. Paired with Vibacious Double IPA.

Brisket sandwich
Oven-roasted brisket, cheddar, jalapenos, Paired with Eliot Ness Amber Lager

Pork Belly BLT
Czuchraj pork belly, lettuce, tomato, Dortmunder Gold Lager raspberry jalapeño jam by Cleveland Jam. Paired with Edmund Fitzgerald Porter.

Jameson Irish Whiskey, ginger beer, fresh lime 

Lettuce, tomato, onion. Served with fries. Choose extras from our list of toppings.

Baked with peppers, onions, Parmesan

Eliot Ness Amber Lager & Dry Rubbed Grilled BBQ Chicken Sandwich

Dry rubbed grilled chicken sandwich covered in Edmund Fitzgerald Porter BBQ sauce. Avocado spread, lettuce, tomato, onion, brioche bun.

Vibacious Double IPA & Hot Buttered Chicken

Pretzel crusted chicken breast, house-made Nashville hot butter, sweet horseradish pickles, brioche bun. Served with house-made potato chips.

Hazecraft IPA & Boneless Wings

Boneless wings with your choice of sauce

Mexican Lager with Lime & Taco Tuesday

Rotating taco special. 

Crushworthy Lo-Cal Citrus Wheat & Pulled Pork Sandwich*

Pulled pork sandwich topped with mac & cheese and onion straws. Served with sidewinder fries.

Ask your server for our daily selection

Dortmunder Gold Lager, Stilton blue cheese, cheddar

Pancakes, maple syrup, whipped butter, berries

Vanilla yogurt, fresh fruit, layered with house granola

Scrambled eggs, American cheese, crispy bacon, berries

Chorizo sausage from Czuchraj Meats, slow - roasted apples, sauteed onions honey drizzle.

Shiitake and cremini mushrooms from Killbuck Valley Farms, garlic rosemary sauce, mozzarella, Stilton blue cheese

Roasted butternut squash and Brussels sprouts, dried strawberries, onions, tomato, whipped feta. Tossed in pomegranate vinaigrette.

Tossed house Caesar with mixed greens, roasted red pepper, cracked black pepper, parsley, capers, croutons, shaved Parmesan, Dortmunder Gold Lager Caesar dressing

Add Chicken $6 / Add Salmon $8