Dortmunder Gold Thousand Island Dressing

INGREDIENTS

1 C mayonnaise
1/4 C ketchup
2 tbsp Dortmunder Gold Lager
1 tbsp sugar
1 tbsp sweet pickle relish
2 tbsp minced onion
1/4 tsp kosher salt
Pepper, to taste

METHOD

Combine all ingredients in a blender or food processor and blend until smooth. For a thinner consistency, add a small amount of beer or water. Add salt and pepper to taste, if necessary. Refrigerate overnight or for several hours in a sealed container. Serve over salad, or spread on a corned beef sandwich with Swiss cheese and sauerkraut for a classic deli treat.