
Gameday Grub: Winning Recipes for Your Next Watch Party
Hosting a watch party for the big game and need a menu game plan? We've got you covered with our favorite beer-infused recipes to elevate your spread, whether you’re tailgating or camped out in front of the TV.
For the main dish, keep it classic with Hazy Hawaiian Sliders topped with spicy Midwest Hazy IPA slaw—a flavorful, balanced bite in a convenient handheld format. If you have time to spare, go all-in with Dortmunder Gold Beer-Battered Fried Chicken Wings. Crispy, juicy, and perfect for dunking into a rich beer-infused BBQ sauce… we'll call that a winner.

Everyone knows the side dishes are the real MVP. Serve up some Midwest hospitality with our hearty Bacon Ranch Dip made with Midwest IPA—perfect for pairing with chips, crackers, or fresh veggies. For extra good vibes, dig into our Juicy Vibacious Mango Guacamole and savor that bold, sweet heat. Trust us, your guests will take one bite and say, "Nice."

Not everyone on your team is a beer drinker? No problem. We’ve crafted a lineup of beer cocktails to keep the crowd happy. Shake things up with a rum-based Vibacious Cocktail or mix up a batch of Cran Orange Wheat Sangria for a refreshing, fruit-forward twist.
If you’re looking for a creative (and delicious) way to serve your snacks, our salty Cold Rush Bar Mix is easy to make and even more fun to enjoy. Serve it in emptied Cold Rush cans for a playful presentation (we prepped ours safely with a Draft Top Lift)—perfect for guests to crunch away whether they’re glued to the TV, chatting in the kitchen, or totally not watching from the other room. The best part? Prepping the cans means sipping on some Cold Rush first.

You can always count on us for fresh, beer-infused recipes featuring your favorite Great Lakes brews. For even more inspiration, check out our Cooking with Beer blog for creative ways to put those not-so-fresh fridge finds to good use. Find GLBC beer near you with our Beer Finder, or swing by the gift shop to stock up on fan favorites.
If one of these recipes turns out to be a big win, don’t keep it to yourself—tag us on Instagram or X so we can share the glory!
Words by Lily Switka, Social Media Specialist