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Delicate and malty, Brewpub Brewer Steve has brewed his take on a traditional style perfect for an extended session.
ABV - Alcohol/Volume | IBU - International Bittering Units
Commonly used in English and American ales, Caramel 60 is a favorite for the bold caramel flavor and color it contributes, as well as the body and head retention it can provide. Like Caramel 30 malt, Caramel 60 is also left wet and heated at high humidity after kilning, for a longer period of time until its desired color is reached.
We'd never tell you what to drink, but the fact that your eyes are lingering on this particular beer makes us feel pretty confident in recommending a few others. Hint, hint. Nudge, nudge.
Monday – Saturday: 12PM – 10PM
Sunday: 12PM – 6PM
Monday – Thursday: 12PM – 8PM
Friday – Saturday: Noon – 10PM
Sunday: 12PM – 6PM
2516 Market Ave. Cleveland Ohio 44113 - 216.771.4404
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